Wireless sensor nodes for early detection of food degradation in restaurants and commercial kitchens

Jorge Enrique Quiroz Oviedo; Tobias Alanko; Jorge Javier Mendoza Montoya; Mauricio Postigo-Malaga; Javier Alvaro Rivera Suana; Jose Chilo

doi:10.1109/I2MTC50364.2021.9460027

Wireless sensor nodes for early detection of food degradation in restaurants and commercial kitchens

Jorge Enrique Quiroz Oviedo, Tobias Alanko, Jorge Javier Mendoza Montoya, Mauricio Postigo-Malaga, Javier Alvaro Rivera Suana, Jose Chilo

Departamento Académico de Ing. Electrónica

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

Abstract

The climate issue is the biggest challenge of our time and food waste can be considered an unnecessarily large environmental burden. Reducing food waste and increasing resource management in the food chain is a priority area in a sustainable society, therefore technology development must be used in advantage to achieve long-term environmental and sustainability goals. In this work, we have developed a hardware / software integrated wireless sensor network to get information as early as possible about food going bad. The developed wireless sensor network is built using Raspberry Pi, ESP-WROOM-32 microcontroller with integrated communication modules and gas-sensitive sensors. The remote control for data collection and other tasks is performed wirelessly from a laptop and has been programmed in Phyton. Experiments have been carried out with promising results.

Original language	English
Title of host publication	I2MTC 2021 - IEEE International Instrumentation and Measurement Technology Conference, Proceedings
Publisher	Institute of Electrical and Electronics Engineers Inc.
ISBN (Electronic)	9781728195391
DOIs	https://doi.org/10.1109/I2MTC50364.2021.9460027
State	Published - 17 May 2021
Event	2021 IEEE International Instrumentation and Measurement Technology Conference, I2MTC 2021 - Virtual, Glasgow, United Kingdom Duration: 17 May 2021 → 20 May 2021

Publication series

Name	Conference Record - IEEE Instrumentation and Measurement Technology Conference
Volume	2021-May
ISSN (Print)	1091-5281

Conference

Conference	2021 IEEE International Instrumentation and Measurement Technology Conference, I2MTC 2021
Country/Territory	United Kingdom
City	Virtual, Glasgow
Period	17/05/21 → 20/05/21

Bibliographical note

Publisher Copyright:
© 2021 IEEE.

Keywords

ESP32
food waste
gas sensor
microcontroller
Raspberry Pi
wireless sensor network

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

Access to Document

10.1109/I2MTC50364.2021.9460027

Cite this

Quiroz Oviedo, J. E., Alanko, T., Mendoza Montoya, J. J., Postigo-Malaga, M., Rivera Suana, J. A., & Chilo, J. (2021). Wireless sensor nodes for early detection of food degradation in restaurants and commercial kitchens. In I2MTC 2021 - IEEE International Instrumentation and Measurement Technology Conference, Proceedings Article 9460027 (Conference Record - IEEE Instrumentation and Measurement Technology Conference; Vol. 2021-May). Institute of Electrical and Electronics Engineers Inc.. https://doi.org/10.1109/I2MTC50364.2021.9460027

Quiroz Oviedo, Jorge Enrique ; Alanko, Tobias ; Mendoza Montoya, Jorge Javier et al. / Wireless sensor nodes for early detection of food degradation in restaurants and commercial kitchens. I2MTC 2021 - IEEE International Instrumentation and Measurement Technology Conference, Proceedings. Institute of Electrical and Electronics Engineers Inc., 2021. (Conference Record - IEEE Instrumentation and Measurement Technology Conference).

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Quiroz Oviedo, JE, Alanko, T, Mendoza Montoya, JJ, Postigo-Malaga, M, Rivera Suana, JA & Chilo, J 2021, Wireless sensor nodes for early detection of food degradation in restaurants and commercial kitchens. in I2MTC 2021 - IEEE International Instrumentation and Measurement Technology Conference, Proceedings., 9460027, Conference Record - IEEE Instrumentation and Measurement Technology Conference, vol. 2021-May, Institute of Electrical and Electronics Engineers Inc., 2021 IEEE International Instrumentation and Measurement Technology Conference, I2MTC 2021, Virtual, Glasgow, United Kingdom, 17/05/21. https://doi.org/10.1109/I2MTC50364.2021.9460027

Wireless sensor nodes for early detection of food degradation in restaurants and commercial kitchens. / Quiroz Oviedo, Jorge Enrique; Alanko, Tobias; Mendoza Montoya, Jorge Javier et al.
I2MTC 2021 - IEEE International Instrumentation and Measurement Technology Conference, Proceedings. Institute of Electrical and Electronics Engineers Inc., 2021. 9460027 (Conference Record - IEEE Instrumentation and Measurement Technology Conference; Vol. 2021-May).

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

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AU - Mendoza Montoya, Jorge Javier

AU - Postigo-Malaga, Mauricio

AU - Rivera Suana, Javier Alvaro

AU - Chilo, Jose

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AB - The climate issue is the biggest challenge of our time and food waste can be considered an unnecessarily large environmental burden. Reducing food waste and increasing resource management in the food chain is a priority area in a sustainable society, therefore technology development must be used in advantage to achieve long-term environmental and sustainability goals. In this work, we have developed a hardware / software integrated wireless sensor network to get information as early as possible about food going bad. The developed wireless sensor network is built using Raspberry Pi, ESP-WROOM-32 microcontroller with integrated communication modules and gas-sensitive sensors. The remote control for data collection and other tasks is performed wirelessly from a laptop and has been programmed in Phyton. Experiments have been carried out with promising results.

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Quiroz Oviedo JE, Alanko T, Mendoza Montoya JJ, Postigo-Malaga M, Rivera Suana JA, Chilo J. Wireless sensor nodes for early detection of food degradation in restaurants and commercial kitchens. In I2MTC 2021 - IEEE International Instrumentation and Measurement Technology Conference, Proceedings. Institute of Electrical and Electronics Engineers Inc. 2021. 9460027. (Conference Record - IEEE Instrumentation and Measurement Technology Conference). doi: 10.1109/I2MTC50364.2021.9460027

Wireless sensor nodes for early detection of food degradation in restaurants and commercial kitchens

Abstract

Publication series

Conference

Bibliographical note

Keywords

UN SDGs

Access to Document

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Cite this