Ingeniería y ciencia de los materiales
Tailings
100%
Geopolymers
79%
Gold mines
40%
Chitosan
33%
Fly ash
30%
Zeolites
28%
Sodium hydroxide
28%
Starch
25%
Health risks
25%
Ashes
24%
Education
21%
Adsorption
20%
Antioxidants
19%
Bacteria
18%
Scanning electron microscopy
18%
Mechanical properties
17%
Ores
17%
Soils
17%
Geochemistry
16%
Students
16%
Hydrothermal synthesis
16%
Mineralogy
15%
Effluents
15%
Heavy metals
15%
Augmented reality
14%
Trace elements
14%
Cyanides
14%
Arsenic
14%
Crops
14%
Risk assessment
14%
Positive ions
14%
Teaching
14%
Temperature
13%
Minerals
13%
Solar energy
13%
Molar concentration
12%
Microbial fuel cells
12%
Observatories
11%
Fracture toughness
11%
Copper
11%
Degradation
11%
Wastewater treatment
11%
Dissolution
11%
Fruits
11%
Energy dispersive spectroscopy
10%
Rocks
10%
Virtual reality
10%
Iron
10%
Deposits
10%
Chromium
10%
Gamification
10%
Solar radiation
10%
Electricity
9%
Compressive strength
9%
Microanalysis
9%
Impurities
9%
Composite materials
9%
Gold
9%
Characterization (materials science)
9%
Electrocardiography
9%
Chemical activation
9%
Physical properties
9%
Fourier transform infrared spectroscopy
9%
Costs
8%
Bioaccumulation
8%
Compaction
8%
Glycerol
8%
Lead
8%
Salicylic acid
8%
Supercritical fluid extraction
8%
Volcanic rocks
8%
Processed foods
8%
Alkaloids
8%
Brick
8%
Wastewater
8%
Slags
8%
Agricultural wastes
8%
Chitin
8%
Essential oils
7%
Recovery
7%
Microorganisms
7%
Cracks
7%
Bending tests
7%
Industry
7%
Curing
7%
Martensite
7%
Chelation
7%
Water
7%
Wetlands
7%
Potassium hydroxide
7%
Electrons
7%
Pozzolan
7%
Esterification
6%
Compatibilizers
6%
Developing countries
6%
Aluminum
6%
Cadmium
6%
Irradiation
6%
Polyvinyl alcohols
6%
Clay minerals
6%
Compuestos químicos
Construction Material
22%
Fracture Toughness
20%
Compression Strength
19%
Strain
18%
Risk Assessment
17%
Betalain
16%
Amorphous Material
14%
Zeolite
14%
Heavy Metal
14%
Curing
13%
Cation Exchange
13%
Mining
13%
Application
13%
Displacement
13%
Starch
12%
Soil
12%
Chitosan
11%
Tensile Strength
10%
Red
9%
Slag
9%
Time
9%
Liquid Film
9%
Antioxidant Agent
9%
Strength
9%
Spray
8%
Wave Form
8%
Freeze Drying
7%
Adsorption
7%
Hydrothermal Method
7%
Dissolution
7%
Fracture Mechanics
7%
Fracture Energy
6%
Glycerol
6%
Maltodextrin
6%
Heat Exchanger
6%
Sodium Hydroxide
6%
Phenolic Antioxidant
6%
Young's Modulus
6%
Food
6%
Polyphenol
6%
Mineral
6%
Tocopherol
5%
Anthocyanin
5%
Abrasive
5%
Lignan
5%
Crack Initiation
5%
Scanning Electron Microscopy
5%
Sodium Silicate
5%
Tartrate
5%
Deacetylation
5%
Venom
5%
Crack Propagation
5%
Stilbene
5%
Size Effect
5%
Chitin
5%
Microstructure
5%
Electricity
5%
Polyolefin
5%
Salicylic Acid
5%
Potassium Hydroxide
5%
Fourier Transform Infrared Spectroscopy
5%
pH Value
5%
Agricultura y biología
Peru
20%
Tropaeolum tuberosum
17%
Oxalis tuberosa
17%
Chenopodium quinoa
12%
betalains
12%
bioactive compounds
11%
Chenopodium pallidicaule
11%
phenolic compounds
10%
egg shell
10%
risk assessment
9%
breads
9%
food safety
9%
Ullucus tuberosus
8%
cadmium
8%
nutritive value
8%
powders
8%
Arracacia xanthorrhiza
8%
Plukenetia volubilis
8%
antioxidants
7%
Lupinus mutabilis
7%
Amaranthus caudatus
7%
quinoa grain
7%
sensory properties
7%
antioxidant activity
7%
mayonnaise
6%
cactus pears
6%
germination
6%
Andes region
6%
Opuntia ficus-indica
6%
rice
6%
packaging films
6%
food industry
6%
starch
6%
amaranth grain
6%
rice starch
6%
fruits
6%
supercritical fluid extraction
6%
sampling
5%
functional properties
5%
fresh produce
5%
ecotypes
5%
maltodextrins
5%
processing time
5%
freeze drying
5%
Anas platyrhynchos
5%
Olea europaea
5%
heavy metals
5%
abrasives
5%
spray drying
5%
prebiotics
5%
produce safety
5%
public health
5%
glucosinolates
5%
Amazonia
5%
sodium hydroxide
5%
fruit size
5%
anemia
5%
betacyanins
5%
arsenic
5%
tocopherols
5%
obesity
5%
starch granules
5%
wheat flour
5%