Occurrence of chemical contaminants in peruvian produce: a food-safety perspective

Ciencias sociales

• Chemical contaminants 100%
• food safety 62%
• Peru 57%
• Irrigation water 30%
• vegetables 21%
• cause of death 20%
• agricultural product 19%
• environmental pollution 19%
• agriculture 15%
• knowledge 12%

Medicina y ciencias biológicas

• Peru 70%
• Food Safety 69%
• Agriculture 43%
• Pesticide Residues 29%
• Mycotoxins 24%
• Heavy Metals 22%
• Pesticides 20%
• Vegetables 18%
• Fruit 17%
• Cause of Death 14%
• Chronic Disease 13%
• Water 12%

Agricultura y biología

• Peru 57%
• food safety 53%
• cans 22%
• pesticide residues 21%
• human diseases 20%
• agricultural products 19%
• irrigation water 18%
• mycotoxins 18%
• heavy metals 16%
• farming systems 15%
• pesticides 15%
• vegetables 14%
• death 14%
• agriculture 13%
• fruits 10%
• cultivars 10%
• crops 9%